News & Events
Valentine’s Day 2017
February 14, 2017
Bring your sweetheart along for a table d’hôte menu inspired by the most romantic day of the year. Four Courses: $48 per person Now accepting reservations, private rooms are available.... Read More
New Year Table d’Hôte Menu
January 18th through February 18th
We are excited to announce that Chef Guy is bringing back our monthly tasting menus. During dinner from January 18th through February 18th, we are offering a 4 course menu... Read More
2016 Reveillon Menu
December 1-30
Join us December 1st through the 30th for our 4 course Revellion menu. $48.00 per person (excluding tax & tip). Per tradition, this menu will be the only offering served on Christmas... Read More
2016 Thanksgiving & Christmas Day Menus
November 24th & December 25th 2016
Join us Thanksgiving and Christmas Day for a 4 course holiday meal. Adults: $55.00, Children: $19.00 (excluding tax & tip). Now accepting reservations, private rooms are available. Call (504) 525-8676... Read More
Jeff Runquist Wine Dinner
Thursday, November 3rd, 2016
Join us on Thursday, November 3rd, 2016 for the Jeff Runquist Wine Dinner. Priced at $90 per person (all-inclusive), the evening will start at 7pm. Seating is limited and... Read More
Guest Chef Dinner Series: Chef John Besh
Thursday, August 25, 2016
In celebration of Tujague’s 160th Anniversary, the French Quarter dining institution will host a one-night-only dinner prepared by renowned Chef John Besh. On Thursday, August 25, 2016, guests can enjoy... Read More
Guest Chef Dinner Series: Chefs Isaac Toups, Alex Harrell and Marcus Woodham Bourbon Dinner
Thursday, July 14, 2016
Tujague’s 160th anniversary festivities continue with the second guest chef dinner on Thursday, July 14, 2016 at 7PM. That evening, folks can enjoy a five course collaborative meal from Chefs... Read More
Guest Chef Dinner Series: Chef Stephen Stryjewski
Thursday, June 2, 2016
Tujague’s, New Orleans’ second oldest dining institution, the birthplace of brunch and home to the oldest stand-up bar in America, is celebrating its 160th anniversary this year, and to commemorate... Read More