2022 New Year’s Eve Menu
Date: Sunday December 31, 2022
Time: 5:00 - 10:00 PM
Location: Tujague's Restaurant
Join us to ring in the New Year!
We will be offering a four course menu during dinner service to celebrate the transition from 2022 to 2023.
Now accepting reservations with private rooms available. Last seating is at 10:00 PM. Visit Open Table to reserve your table today. All reservations will require a credit card authorization.
Happy New Year!
Duck and Mushroom Gumbo
Louisiana Popcorn Rice
Gulf Shrimp and Crab Ravigote
Fried Green Tomato | French Ravigote Sauce | Baby Lettuces
Pan Seared Sea Scallops
Parmesan Polenta | Frisée Salad | Crisp Prosciutto | Smoked Tomato Butter Sauce
Grilled Filet Mignon
Asparagus | Caramelized Pearl Onions | Chasseur Sauce
Pan Roasted Pompano
Rissole Potatoes | Champagne Cream | Jumbo Lump Crabmeat | Choupique Caviar
Pan Seared Maple Leaf Duck Breast
Foie Gras Mashed Potatoes | Braised Brussels Sprouts | Cherry and Louisiana Citrus Demi Glace
Flourless Chocolate Cake
White Chocolate Drambuie Sauce | Raspberries
$90 per person*
Executive Chef Gus Martin
*pricing excludes tax and gratuity