2021 Thanksgiving Day Menu

Date: Thursday November 25, 2021

Time: 11:00 AM to 9:00 PM

Location: Tujague's Restaurant

Celebrate the holidays with us!

We will be offering the following prix fixe four course menu on Thanksgiving Day.

This will be the only menu served on Thanksgiving Day.

 Call 504-525-8676 to reserve your table today.

All reservations will require a credit card authorization.

We wish you and all of yours a Happy Holiday Season!


1st Course

Autumn Bisque

herb oil | creme fraiche | roasted pumpkin seeds

2nd Course

Apple Walnut Salad

crisp romaine hearts | julienne apples | red onion | candied walnuts | blue cheese vinaigrette

3rd Course

choice of…

Roasted Maple Leaf Duck Leg

white bean cassoulet | lamb | smoked sausage | French breadcrumbs

Braised Pork Shank

southern style mustard greens | Louisiana pepper jelly barbecue sauce

Pan Seared Gulf Fish

creamed leeks | pickled vegetables | herb salad

Grilled Petite Filet Mignon

celeriac puree | asparagus | tarragon butter

Tujague’s Traditional Turkey Dinner

sliced oven roasted Turkey | oyster dressing | mashed potatoes | haricot vert | giblet gravy | cranberry sauce

4th Course

New Orleans Bread Pudding

with butter rum sauce

$54 per person*


Executive Chef Gus Martin

*pricing excludes tax and gratuity