2021 Thanksgiving Day Menu
Date: Thursday November 25, 2021
Time: 11:00 AM to 9:00 PM
Location: Tujague's Restaurant
Celebrate the holidays with us!
We will be offering the following prix fixe four course menu on Thanksgiving Day.
This will be the only menu served on Thanksgiving Day.
Call 504-525-8676 to reserve your table today.
All reservations will require a credit card authorization.
We wish you and all of yours a Happy Holiday Season!
MENU
1st Course
Autumn Bisque
herb oil | creme fraiche | roasted pumpkin seeds
2nd Course
Apple Walnut Salad
crisp romaine hearts | julienne apples | red onion | candied walnuts | blue cheese vinaigrette
3rd Course
choice of…
Roasted Maple Leaf Duck Leg
white bean cassoulet | lamb | smoked sausage | French breadcrumbs
Braised Pork Shank
southern style mustard greens | Louisiana pepper jelly barbecue sauce
Pan Seared Gulf Fish
creamed leeks | pickled vegetables | herb salad
Grilled Petite Filet Mignon
celeriac puree | asparagus | tarragon butter
Tujague’s Traditional Turkey Dinner
sliced oven roasted Turkey | oyster dressing | mashed potatoes | haricot vert | giblet gravy | cranberry sauce
4th Course
New Orleans Bread Pudding
with butter rum sauce
$54 per person*
Executive Chef Gus Martin
*pricing excludes tax and gratuity